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Kids' Cheddar & Chorizo Pizza Quesadillas

Kids' Cheddar & Chorizo Pizza Quesadillas

Kids' Cheddar & Chorizo Pizza Quesadillas

Serves 2 | with Apple Slices

Recipe Development TeamPublished on March 19, 2024

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All the best bits of a pizza but in a quesadilla! Filled with Cheddar and chorizo, this is a kids' meal which is easy to make and super tasty.

Allergens:

Milk

•Cereals containing gluten

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total20 minutes

Active 10 minutes

DifficultyEasy

Ingredients

serving amount

90 grams

Mature Cheddar Cheese

(Contains: Milk)

50 grams

Chorizo Slices

(Contains: Milk)

50 grams

Sun-Dried Tomato Paste

6 unit(s)

Plain Taco Tortillas

(Contains: Cereals containing gluten)

2 unit(s)

Apple

Not included in your delivery

1.5 tbsp

Water

½ tsp

Sugar

Nutritional information

Energy (kJ)3835 kJ

Energy (kcal)917 kcal

Fat29.1 g

of which saturates14.4 g

Carbohydrate68.3 g

of which sugars15.1 g

Protein25.9 g

Salt3.3 g

Always refer to the product label for the most accurate ingredient and allergen information.

Utensils

•Bowl

•Grater

•Baking Tray

Instructions

Make your Pizza Style Filling

1

a) Preheat your oven to 220°C/200°C fan/gas mark 7.

b) Grate the Cheddar cheese.

c) Roughly chop the chorizo slices.

d) In a medium bowl, mix together the cheese, chorizo, sun-dried tomato paste, water and sugar (see pantry for both amounts) until combined.

Bake your Quesadillas

2

a) Lay the tortillas onto a lightly oiled baking tray and spoon the pizza style filling onto one half of each one.

b) Fold the other side over to make a semi-circle. Press down to keep together.

c) Rub a little oil over the top of each one, then bake on the top shelf of your oven until golden, 8-12 mins.

Finish and Serve

3

a) Meanwhile, quarter, core and slice the apple (no need to peel).

b) Once cooked, slice the pizza style quesadillas in half and share between 2 serving plates.

c) Serve with your apple slices on the side.

Enjoy!

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