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Indonesian Recipes

Quick Prawn Peanut Udon

Quick Prawn Peanut Udon

Recipe Development TeamPublished on June 03, 2025

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Allergens:

Crustaceans

•Cereals containing gluten

•Wheat

•Soya

•Peanut

The quantities provided above are averages only.

Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.

Total

Active

DifficultyEasy

Ingredients

serving amount

150 grams

King Prawns

(Contains: Crustaceans)

220 grams

Udon Noodles

(Contains: Cereals containing gluten, Wheat)

180 milliliter(s)

Coconut Milk

45 grams

Yellow Thai Style Paste

(Contains: Soya)

30 grams

Peanut Butter

(Contains: Peanut May contain traces of: Cashew nuts, Nuts)

1 unit(s)

Bell Pepper

(May contain traces of: Celery)

20 milliliter(s)

Soy Sauce

(Contains: Cereals containing gluten, Wheat, Soya)

1 unit(s)

Carrot

1 unit(s)

Lime

Nutritional information

Energy (kJ)2319 kJ

Energy (kcal)554 kcal

Fat31.9 g

of which saturates15.9 g

Carbohydrate44 g

of which sugars9.7 g

Dietary Fibre8.3 g

Protein23.3 g

Salt4.4 g

Potassium91.5 mg

Calcium6.2 mg

Iron0.2 mg

Always refer to the product label for the most accurate ingredient and allergen information.

Cooking Instructions and Tips

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