A Cauliflower and Lentil Dahl
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A Cauliflower and Lentil Dahl

A Cauliflower and Lentil Dahl

to (Almost) Die For

There are two types of Dahl that are very popular around the Hello Fresh Farm. One contains red lentils and the other is called Sophie. The latter has been inspiring Patrick of late with her fantastically simple, seasonal recipes and the former is the subject of tonight’s dinner. The last time we put together a dahl it was off the charts popular, so we thought we’d try a new version with a whole host of fresh veggies from our wonderful greengrocer. Dahl-icious!

The quantities provided above are averages only.

Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.

Preparation Time35 minutes
Cooking time
0
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Nutritional information

/ per serving
Always refer to the product label for the most accurate ingredient and allergen information.

Instructions