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Award Winning Gammon Steaks

Award Winning Gammon Steaks

with Roasties and Lentils

4.0(771)

Recipe Development TeamUpdated on October 20, 2023

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Calories

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Protein

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Total

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40 minutes

Difficulty

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Medium

It’s seems a strange concept that gammon could win an award. Images of an X-Factor style panel of judges glaring at a nervous steak spring to mind. But these gammon steaks from our fantastic butcher Tom Hixson of Smithfields went all the way to the judges house (their kitchen to be precise) recently. We’ve teamed them up with a spoonful of our favourite Maille grain mustard for a duet that’s bound to go to number 1!

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Nutritional information

/ per serving

Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

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