Beef Cheeseburger Inspired Sloppy Joe
with Baby Leaf Salad
Looking for a super quick and tasty midweek dinner option? Try cooking up our Beef Cheeseburger Inspired Sloppy Joe in just 15 minutes for a delicious and speedy meal.
Tags:
Family Friendly
Allergens:
Milk
•Gluten
•Egg
•Senf
•Schwefeldioxide und Sulfite
The quantities provided above are averages only.
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
Total10 minutes
Active 15 minutes
DifficultyEasy
Ingredients
serving amount
240 grams
British Beef Mince
40 grams
Mature Cheddar Cheese
(Contains: Milk)
2 unit(s)
Burger Buns
(Contains: Gluten May contain traces of: Latte, Uova, Soja)
10 grams
Beef Stock Paste
45 grams
Burger Sauce
(Contains: Egg, Senf)
20 grams
Baby Leaf Mix
120 grams
Coleslaw Mix
15 milliliter(s)
Cider Vinegar
(Contains: Schwefeldioxide und Sulfite)
1 sachet(s)
Crispy Onions
(Contains: Gluten)
Not included in your delivery
2 tbsp
Tomato Ketchup
50 milliliter(s)
Water
1 tbsp
Olive Oil
½ tsp
Sugar
Utensils
•Pan
•Grater
•Bowl
Instructions
1
- Heat a frying pan on medium-high heat (no oil).
- Once hot, fry the beef mince, 5-6 mins.
- Break up the mince as it cooks, then drain the fat.
- Season with salt and pepper. IMPORTANT: Wash hands and utensils after handling raw meat. Cook so there's no pink in the middle.
2
- Meanwhile, grate the cheese.
- Halve the burger buns.
- Toast the buns in your toaster.
3
- Once the beef has browned, stir in the beef stock paste, ketchup and water (see pantry for both).
- Simmer, 1-2 mins. Add a splash of water if needed.
- Meanwhile, in a bowl, mix together the baby leaves, coleslaw mix, cider vinegar and the oil and sugar (see pantry for both). Toss to coat.
4
- Lay the toasted buns on plates, cut-side up.
- Top with the beef mince, cheese and burger sauce - as much as you'd like.
- Sprinkle the crispy onions over.
- Serve the salad on the side.
Enjoy!
Explore Similar Recipes
More delicious recipes with similar ingredients
Pan-Seared Salmon and Warm Tomato Salsa
with Rosemary Potatoes and Pesto Baby Leaf Salad
The Tex-Mex
Chipotle Spiced Cheeseburger, Chips, Guacamole, Charred Corn Salad and Rocket
Cheesy Cajun Loaded Wedges
with Avocado and Soured Cream
Ultimate Chipotle Beef, Cheese and Bean Burritos
with Sweet Potato Chips and Tomato & Avocado Salsa
Honey and Toasted Sesame Beef Rice Bowl
with Pak Choi
Double Miso Beef Burger and Sticky Aubergine
with Caramelised Sweet Potato Wedges and Sesame Mayo Dressed Asian Slaw
Pork and Caramelised Onion Sausages
with Celeriac Colcannon and Apple Chutney Gravy
Peri Peri Chicken Breast Traybake
with Herby Potatoes and Pea Shoot Salad
Creamy Sausage Pasta Bake Dinner
Cheesy Meatball Sub Lunch
Buffalo Chicken Inspired Loaded Fries
with Blue Cheese, Crispy Bacon and Baby Leaf Salad
Herby Burgers and Streaky Bacon
with Wedges and Chimichurri Tomato Salad
Quick Fusilli Ragu
with Mozzarella and Honey Dressed Leaves
Quick Ragu Fusilli
with Mozzarella and Honey Dressed Leaves
Soy Baked Chicken Thighs with King Prawns
with Stir-Fried Bulgogi Veg and Jasmine Rice
Chickpea burgers (v)
with Festive Slaw and Roasted Potatoes
Hoisin Pulled Beef Bao Buns
with Cucumber Slaw and Wedges
Cajun Sweet Potato, Corn and Cheese Fritters
with Wedges, Avocado Salad and Soured Cream
Red Thai Inspired Beef Meatball Curry
with Zesty Jasmine Rice
BBQ Sausage and Streaky Bacon Cheeseburger
with Wedges and Roasted Garlic Slaw
Fragrant Beef and Mushroom Stir-Fry
with Pak Choi and Zesty Rice
Highest-rated dinner recipes
Surf and Turf: Fillet Steak and King Prawns
with Asparagus, Wedges and Lemon Garlic Butter
King Prawn Risotto
With Tender Asparagus Spears and Dukkah Spice
Seared Duck Breast in Balsamic Gastrique Sauce
with Rosemary Roast Potatoes and Garlic Cavolo Nero
Prawn and Serrano Linguine
Coconut Dal with Roasted Butternut Squash,
Onion Textures and Warm Flatbreads
Tempting Tiger Prawn Risotto
With Tender Asparagus Spears and Dukkah Spice
Pan-Fried Venison Steaks
with Rosemary Potatoes and Creamy Mustard Sauce
Penne Beef Ragu Alforno
with Cucumber and Tomato Salad
BBQ Pulled Chicken Loaded Cheesy Fries
with Fresh Avocado, Coriander and Chilli Salsa
Roasted Duck Breast and Redcurrant Jus
with Rosemary Roasties, Tenderstem® Broccoli, Cavolo Nero and Carrots
Creamy Fish Curry
with Sweet Potato and Cheat's Chapatis
Truffled Chicken, Bacon and Mushroom Pie
with Honey Butter Glazed Chantenay Carrots
Ultimate Creamy Coronation Chicken
with Garlic Butter Rice and Green Beans
Venison Steak and Creamy Mustard Sauce
with Rosemary Potatoes, Tenderstem® Broccoli and Roasted Pear Salad
Chilli ‘n’ Cheese Topped Smoky Sausage
with Bacon Jam, Fries & Slaw
Presto Bacon Pesto Pasta
with Peas, Tenderstem® and Italian Style Cheese
Speedy Rosemary Lamb and Mushroom Rigatoni
with Creamy Tomato Sauce, Rocket and Cheese
Rosemary Scented Lamb Loin
with Blue Cheese, Leek and Potato Gratin
Creamy Linguine
with Prawns and Serrano Ham
Cajun Spiced Bass
with Sweet Potato & Cavolo Mash with a Chive Dressing
This week's must-try HelloFresh recipes
Smoky BBQ Pulled Pork Bao
with Cheesy Sweet Potato Fries, Corn Cobs and Slaw
Greek Inspired Lamb Steak and Homemade Tzatziki
with Lemony Asparagus, Spiced Chips and Greek Style Cheese
Honey and Soy Glazed Duck Breast
with Sesame Fries, Charred Pea Pod Slaw and Chilli
Butternut Squash Korma Style Curry
with Tenderstem® Broccoli and Basmati Rice
Sweet Chilli Gochujang Glazed Crispy Veggie Gyozas
with Sesame Fries, Crispy Onions and Pickled Slaw Salad
Hearty Lamb, Thyme and Mushroom Stew
with Mashed Potato
Hot Honey Naked Burger and Spiced Chips
with Tomato and Baby Leaf Salad
Sweet and Sticky Chicken on Rice
with Bell Pepper, Young Pea Pods and Onion
Peri Peri Chicken Burger and Chips
with Avocado, Corn Cobs, Salad and Zesty Roasted Garlic Mayo
Family Favourite Cheddar Cheeseburger
with Wedges, Baby Gem and Roasted Garlic Slaw
Smoky Tagine Inspired Butternut and Chickpeas
with Courgette, Coriander Yoghurt and Greek Style Cheese
Honey Sesame Beef and Pork Stir-Fry
with Egg Noodles, Young Pea Pods and Carrot
Pesto Orzo and Roasted Chickpea Salad
with Rocket, Baby Plum Tomatoes and Greek Style Cheese
Chipotle Lentil and Mushroom Enchiladas
with Cheddar Cheese and Baby Leaf Salad
Warm Butternut Squash and Chorizo Salad
with Ciabatta Croutons and Greek Style Cheese
Speedy Harissa Beef, Mushroom and Chickpea Bowl
with Tomato, Buttery Couscous and Cheese
Simple Stovetop Veggie 'Nduja Mac & Cheese
with Tomato and Baby Leaf Balsamic Salad
Super Quick Bulgogi Pork Noodles
with Young Pea Pods
Honey Dijon Bacon, Potato and Apple Salad
with Croutons, Greek Style Cheese and Baby Leaves
Crispy Serrano Caprese Bruschetta
with Caramelised Red Onion and Rocket Salad