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Brussel Sprout Gratin

Brussel Sprout Gratin

with Crunchy Crumb

Recipe Development TeamUpdated on September 23, 2025

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Calories

:

815 kcal

Protein

:

26.5g protein

Total

:

25 minutes

Difficulty

:

Medium

Veggie

Allergens:

Milk
Egg
Cereals containing gluten

Not even the most passionate sprout-hater could resist our Brussels Sprout Gratin. Salty bacon cuts through the more subtle flavours making this a deliciously festive dish.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ingredients

serving amount

400 grams

Brussels Sprouts

90 grams

British Smoked Bacon Lardons

225 grams

Creme Fraiche

(Contains: Milk)

15 grams

Chicken Stock Paste

40 grams

Grated Hard Italian Style Cheese

(Contains: Milk, Egg)

25 grams

Panko Breadcrumbs

(Contains: Cereals containing gluten)

Not included in your delivery

2 tbsp

Olive Oil for the Crumb

75 milliliter(s)

Water for the Sauce

Nutritional information

Energy (kJ)3411 kJ

Energy (kcal)815 kcal

Fat61.8 g

of which saturates30.6 g

Carbohydrate26.4 g

of which sugars10.5 g

Dietary Fibre0.8 g

Protein26.5 g

Salt3.3 g

Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

1

Enjoy!

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