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chicken olives

Recipe Development Team
Recipe Development TeamUpdated on November 04, 2025
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Calories
:Ā 
465 kcal
Protein
:Ā 
47.3g protein
Difficulty
:Ā 
Medium
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ serving 2 people

15 grams

Capers**

30 grams

Olives

2 sachet(s)

Chicken Stock Powder

3 unit(s)

Garlic Clove

4 unit(s)

British Chicken Thighs

150 grams

Couscous

40 grams

Prunes

2 unit(s)

Carrot

1 unit(s)

Red Onion

1 pot(s)

Dried Oregano

Energy (kJ)1944 kJ
Energy (kcal)465 kcal
Fat26.8 g
of which saturates7.7 g
Carbohydrate14.8 g
of which sugars9.5 g
Dietary Fibre4.5 g
Protein47.3 g
Salt0.5 g
Potassium73.8 mg
Calcium16.1 mg
Iron0.2 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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