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Creamy Harissa King Prawn Spaghetti

Creamy Harissa King Prawn Spaghetti

with Spinach and Cheese
4.5(94)
Recipe Development Team
Recipe Development TeamUpdated on July 25, 2024
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Calories
: 
684 kcal
Protein
: 
32.6g protein
Total
: 
15 minutes
Difficulty
: 
Easy
Allergens:
  • Crustaceans
  • Cereals containing gluten
  • Milk
  • Sulphites
  • Egg
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

225 grams

King Prawns

(Contains: Crustaceans)

180 grams

Spaghetti

(Contains: Cereals containing gluten)

30 grams

Tomato Puree

75 grams

Creme Fraiche

(Contains: Milk)

50 grams

Harissa Paste

(Contains: Sulphites)

28 grams

Red Wine Stock Paste

(Contains: Sulphites)

100 grams

Baby Spinach

20 grams

Grated Hard Italian Style Cheese

(Contains: Milk, Egg)

Not included in your delivery

1 tsp

Sugar

125 milliliter(s)

Water for the Sauce

Energy (kJ)2861 kJ
Energy (kcal)684 kcal
Fat24.3 g
of which saturates10.2 g
Carbohydrate82.6 g
of which sugars14 g
Dietary Fibre4.2 g
Protein32.6 g
Salt4.2 g
Always refer to the product label for the most accurate ingredient and allergen information.
•Pan
•Kettle
•Medium Saucepan

Instructions

PDF
Get Frying
1
  • Boil a full kettle.
  • Heat a drizzle of oil in a frying pan on medium-high heat.
  • Drain the prawns.
  • Once hot, fry the prawns, 2-3 mins. Season with salt and pepper. IMPORTANT: Wash hands and utensils after handling raw prawns.
Boil Pasta
2
  • Meanwhile, pour the boiled water into a saucepan with 1/2 tsp salt on high heat.
  • Boil the pasta, 8 mins.
Flavour Town
3
  • Once the prawns are cooked, stir in the tomato puree, creme fraiche, harissa (add less if you'd prefer things milder), red wine stock paste, sugar and water (see pantry for both).
  • Bring to the boil then simmer, 3-4 mins.
  • Add the spinach in handfuls, making sure it's piping hot, 1-2 mins.
  • Stir through the cheese. IMPORTANT: Cook so the prawns are opaque in the middle.
Dinner's Ready!
4
  • Once the pasta is cooked, drain and add to the sauce. Toss to coat.
  • Share the pasta between your bowls.

Enjoy!

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