Deliciously easy to cook, it only takes 3 steps to put this Easy King Prawn and Veggie 'Nduja Baked Paella on the table. Combine our chef-approved shortcuts and simple instructions to make a restaurant quality dinner that's as easy as 1-2-3!
The quantities provided above are averages only.
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
175 grams
Risotto Rice
20 grams
Vegetable Stock Paste
(Contains Celery)
30 grams
Tomato Puree
2 unit(s)
Demi Garlic Baguettes
(Contains Cereals containing gluten May contain Sesame)
225 grams
King Prawns
(Contains Crustaceans)
120 grams
Peas
1 sachet(s)
Vegan ‘Nduja
60 grams
Grated Hard Italian Style Cheese
(Contains Milk, Egg)
600 milliliter(s)
Boiled Water
20 grams
Butter
Enjoy!