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French Cordon Bleu Inspired Chicken and Parmesan Mashed Potato

with Creamy Parsley Sauce and Mustard Pear Salad
Recipe Development Team
Recipe Development TeamUpdated on November 21, 2025
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Calories
: 
926 kcal
Protein
: 
64.6g protein
Total
: 
40 minutes
Difficulty
: 
Easy
Allergens:
  • Milk
  • Mustard
  • Sulphites
  • Wheat
  • Cereals containing gluten
  • May contain traces of allergens
  • Celery
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

450 grams

Potatoes

20 grams

Parmigiano Reggiano

(Contains: Milk)

10 grams

Wholegrain Mustard

(Contains: Mustard)

1 bunch(es)

Flat Leaf Parsley

1 unit(s)

Pear

20 grams

Baby Leaf Mix

15 milliliter(s)

Cider Vinegar

(Contains: Sulphites)

2 unit(s)

British Chicken Breasts

4 slice(s)

Smoked Ham Slices

(May contain traces of: Celery)

50 grams

Mature Cheddar Cheese

(Contains: Milk May contain traces of: Milk)

50 grams

Breadcrumbs

(Contains: Wheat, Cereals containing gluten)

75 grams

Creme Fraiche

(Contains: Milk)

10 grams

Chicken Stock Paste

Not included in your delivery

1 tbsp

Olive Oil for the Dressing

1 tsp

Sugar

100 milliliter(s)

Water for the Sauce

1 unit(s)

Egg

¼ tsp

Salt for the Breadcrumbs

Energy (kJ)3874 kJ
Energy (kcal)926 kcal
Fat38.8 g
of which saturates18.5 g
Carbohydrate81 g
of which sugars15.8 g
Dietary Fibre8.2 g
Protein64.6 g
Salt4.5 g
Potassium1015.5 mg
Calcium200.5 mg
Iron0.8 mg
Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

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