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Granola & Red Berry Compote Yoghurt Bowl

Granola & Red Berry Compote Yoghurt Bowl

Granola & Red Berry Compote Yoghurt Bowl

with Apple and Pecans | Serves 2

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This yoghurt breakfast bowl is an ideal start to your morning. Greek style yoghurt is layered with red berry compote, slices of apple and a scattering of pecans and granola. Drizzle honey over the top for a breakfast that's both special and super speedy.

Tags:

Veggie

Allergens:

Nuts

•Milk

•Cereals containing gluten

The quantities provided above are averages only.

Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.

Total10 minutes

Active 5 minutes

DifficultyEasy

Ingredients

serving amount

2 unit(s)

Apple

50 grams

Pecan Nut Halves

(Contains: Nuts May contain traces of: Sesame, Nuts, Peanut)

300 grams

Greek Style Natural Yoghurt

(Contains: Milk)

70 grams

Red Berry Compote

60 grams

Granola

(Contains: Cereals containing gluten May contain traces of: Nuts, Milk, Soya)

Not included in your delivery

2 tbsp

Honey

Nutritional information

Energy (kJ)2684 kJ

Energy (kcal)642 kcal

Fat37.5 g

of which saturates13 g

Carbohydrate62.9 g

of which sugars47.5 g

Protein12.9 g

Salt0.2 g

Always refer to the product label for the most accurate ingredient and allergen information.

Utensils

•Chopping Board

•Knife

•Small Bowl

Instructions

An Apple a Day

1

a) Quarter, core and finely chop the apples (no need to peel).

b) Roughly chop the pecans.

Swirl the Yoghurt

2

a) Share the yoghurt between 2 serving bowls and swirl through the red berry compote.

Breakfast is Ready

3

a) Top the berry yoghurt in sections with the apples, pecans and granola.

b) Drizzle over the honey to finish (see pantry for amount).

Enjoy!

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