Serrano and Pesto Mayo Baguette Lunch Bundle
topBannerName Desktop
topBannerName Tablet
topBannerName Mobile
Serrano and Pesto Mayo Baguette Lunch Bundle

Serrano and Pesto Mayo Baguette Lunch Bundle

Serves 2 | with Cheddar Cheese and Rocket

Please note that this Lunch Bundle does not come with a recipe card. For a serving guide, please see below.

Bake the baguette on the middle shelf of your oven at 220°C/200°C fan/gas mark 7, 10-12 mins. Once baked, allow to cool, 5 mins.

Meanwhile, grate the cheese. Combine the pesto and mayo in a bowl.

Spread the pesto mayo on the lid of the baguette, then add the cheese, Serrano ham and rocket. Sandwich on the baguette lid, slice in half widthways and share between 2 plates.

Enjoy!

Allergens:
Cereals containing gluten
Sesame
Soya
Milk
Egg
Mustard

Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.

Preparation Time20 minutes
Cooking time10 minutes
DifficultyEasy

Ingredients

serving amount

1 unit(s)

SlooOW Stone Oven White Baguette

(Contains Cereals containing gluten, Sesame, Soya May contain Lupin, Milk, Nuts)

80 grams

Mature Cheddar Cheese

(Contains Milk)

32 grams

Pesto

(Contains Milk)

32 grams

Mayonnaise

(Contains Egg, Mustard)

4 slice(s)

Serrano Ham

20 grams

Wild Rocket

sideBannerName

Nutritional information

Energy (kJ)1725 kJ
Energy (kcal)412 kcal
Fat28 g
of which saturates11.4 g
Carbohydrate15.4 g
of which sugars1.7 g
Protein25 g
Salt3.75 g
Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

1

Enjoy!