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Showstopping Smokey Bacon & Onion Pizza

Recipe Development Team
Recipe Development TeamUpdated on November 03, 2025
Calories
422 kcal
Protein
21.5g protein
Total
20 minutes
Difficulty
Medium
Allergens:
  • Milk
  • Sulphites
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

2 unit(s)

Pizza Bases

30 grams

Mature Cheddar Cheese

(Contains: Milk)

1 ball(s)

Mozzarella

(Contains: Milk)

40 grams

Wild Rocket

40 grams

Onion Marmalade

12 milliliter(s)

Balsamic Vinegar

(Contains: Sulphites)

30 grams

Tomato Puree

25 grams

Sun-Dried Tomato Paste

60 grams

British Smoked Bacon Lardons

Not included in your delivery

1 tbsp

Olive Oil

Energy (kJ)1766 kJ
Energy (kcal)422 kcal
Fat27.1 g
of which saturates12.9 g
Carbohydrate16.2 g
of which sugars13 g
Dietary Fibre2 g
Protein21.5 g
Salt2.2 g
Potassium65.2 mg
Calcium43.2 mg
Iron0.3 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

1

Preheat your oven to 200°C.

In a small bowl mix the tomato puree with the sun dried tomato paste.

Drain the mozzarella and tear into small pieces.

Grate the cheddar cheese.

2

Put the pizza bases on a large baking tray.

Use the back of a spoon to spread the tomato sauce mixture evenly all over the base, leave a 1cm edge.

Arrange the pancetta lardons over the pizza, scatter over the mozzarella evenly and finish with even scattering of cheddar.

IMPORTANT: Wash your hands after handling raw meat.

Spoon over the onion marmalade in small dollops.

3

Bake the pizzas on the top shelf of your oven until the cheese is melted and bubbly and the base is crisp, 10-15 mins.

4

Meanwhile, combine the oil (see ingredients for amount) with the balsamic vinegar in a medium sized bowl.

Season with salt and pepper, mix together, set aside.

5

Do any washing up whist you're waiting.

6

Once the pizza is cooked, add the rocket to the salad dressing and toss together.

Serve the pizza with the rocket on the side. Enjoy!

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