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Stokes Summertime BBQ-Style Chicken

Stokes Summertime BBQ-Style Chicken

with Corn Rice (F)

3.5(143)

Recipe Development TeamUpdated on October 23, 2023

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50 minutes

A couple of weeks ago Patrick picked up a bottle of Stokes BBQ sauce at a food fair and a culinary love affair began. Stokes was founded in 2004 by Rick Sheephanks (yes, that really is his name) and they’ve been whipping up their secret sauce recipes at their Suffolk ‘saucery’ ever since. If the weather is playing ball we totally recommend putting your marinaded chicken on the BBQ, but if not, get out that golf umbrella and do it on the BBQ anyway! Patrick’s next liaison is a date with some Stokes Chilli Jam - watch this space!

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Nutritional information

/ per serving

Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

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