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Char Siu Veggie Noodles

with Mushrooms, Tenderstem® Broccoli and Peanuts

Recipe Development TeamUpdated on November 04, 2025

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Tags:

Veggie

Allergens:

Wheat

•Cereals containing gluten

•Egg

•Soya

•Peanut

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total15 minutes

Active 15 minutes

DifficultyEasy

Ingredients

serving amount

150 grams

Tenderstem® Broccoli

1 unit(s)

Onion

125 grams

Egg Noodle Nest

(Contains: Wheat, Cereals containing gluten, Egg)

120 grams

Sliced Mushrooms

125 grams

Char Siu Paste

(Contains: Soya)

15 milliliter(s)

Soy Sauce

(Contains: Wheat, Cereals containing gluten, Soya)

15 grams

Ginger Puree

25 grams

Salted Peanuts

(Contains: Peanut May contain traces of: Nuts, Pistachio nuts, Pecan Nuts, Almonds, Cashew nuts, Macadamia Nuts, Sesame, Hazelnuts, Walnuts, Brazil nuts)

Not included in your delivery

50 milliliter(s)

Water for the Sauce

Nutritional information

Energy (kJ)2049 kJ

Energy (kcal)490 kcal

Fat8.9 g

of which saturates2 g

Carbohydrate77.9 g

of which sugars27.7 g

Dietary Fibre9.7 g

Protein17.7 g

Salt4.3 g

Potassium394.4 mg

Calcium57 mg

Iron1 mg

Always refer to the product label for the most accurate ingredient and allergen information.

Utensils

•Chopping Board

•Medium Saucepan

•Kettle

•Colander

•Knife

•Large Frying Pan

Instructions

1

Boil a full kettle.
Meanwhile, cut the Tenderstem® broccoli into thirds. Halve and peel the onion, then cut each half into 4 wedges. Separate the layers.
Pour the boiled water into a saucepan with 0.5 tsp salt on high heat.
Boil the noodles and broccoli, 4 mins. Once cooked, drain and rinse under cold water.

2

While the noodles boil, heat a drizzle of oil in a frying pan on high heat.
Add the mushrooms and onion. Fry, 5-6 mins. Season with salt and pepper.
Sir in the char siu, soy sauce, ginger puree and water for the sauce (see pantry). Bring to the boil and simmer, 2-3 mins.

3

Add the cooked noodles and broccoli to the sauce. Toss to coat and simmer, 1 min.
Add a splash of water if it's a little thick.
Taste and season with salt and pepper if needed.

4

Share the noodles between your bowls.
Scatter over the peanuts.

Enjoy!

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