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Soured Cherry Glazed Chicken and Jewelled Couscous Salad

with Roasted Beetoot, Carrot, Wild Rocket and Flaked Almonds
Recipe Development Team
Recipe Development TeamPublished on November 24, 2025
Calories
611 kcal
Protein
46.4g protein
Total
20 minutes
Difficulty
Easy
Allergens:
  • Cereals containing gluten
  • Wheat
  • Almonds
  • Nuts
  • Mustard
  • Soya
  • May contain traces of allergens
  • Pecan Nuts
  • Sesame
  • Hazelnuts
  • Pistachio nuts
  • Cashew nuts
  • Nuts
  • Almonds
  • Peanut
  • Macadamia Nuts
  • Brazil nuts
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

250 grams

Cooked Beetroot

2 unit(s)

Carrot

1 sachet(s)

Mixed Herbs

2 unit(s)

British Chicken Breasts

1 sachet(s)

Lemon & Herb Seasoning

1 sachet(s)

Sour Cherry Compote

150 grams

Pearl Couscous

(Contains: Cereals containing gluten, Wheat May contain traces of: Mustard, Soya)

15 grams

Toasted Flaked Almonds

(Contains: Almonds, Nuts May contain traces of: Pecan Nuts, Sesame, Hazelnuts, Pistachio nuts, Cashew nuts, Nuts, Almonds, Peanut, Macadamia Nuts, Brazil nuts)

20 grams

Wild Rocket

1 unit(s)

Lemon

Energy (kJ)2555 kJ
Energy (kcal)611 kcal
Fat11.6 g
of which saturates2.3 g
Carbohydrate83.5 g
of which sugars30.7 g
Dietary Fibre11.3 g
Protein46.4 g
Salt0.5 g
Trans Fat0.3 g
Potassium290.7 mg
Calcium59.3 mg
Iron0.5 mg
Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

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