Easy Peasy Chicken Breast and Mushroom Pasta
with Italian Style Cheese
Allergens:- Cereals containing gluten•
- Milk•
- Egg
Super speedy, this Easy Peasy Chicken and Mushroom Pasta takes only 15 minutes to make. Inspired by creamy alfredo dishes, we've added rosemary and wild mushroom paste to add an earthy depth of flavour.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
180 grams
Rigatoni Pasta
(Contains: Cereals containing gluten)
240 grams
Diced British Chicken Breast
1 sachet(s)
Dried Rosemary
120 grams
Sliced Mushrooms
150 grams
Creme Fraiche
(Contains: Milk)
15 grams
Wild Mushroom Paste
20 grams
Grated Hard Italian Style Cheese
(Contains: Milk, Egg)
Not included in your delivery
100 milliliter(s)
Water for the Sauce
Energy (kJ)3223 kJ
Energy (kcal)770 kcal
Fat30.3 g
of which saturates17.7 g
Carbohydrate73.4 g
of which sugars7.6 g
Dietary Fibre3.4 g
Protein49 g
Salt1.1 g
Always refer to the product label for the most accurate ingredient and allergen information.
•Medium Saucepan
•Kettle
•Pan
- Boil a full kettle. Pour it into a saucepan with 1/2 tsp salt on high heat.
- Boil the pasta, 12 mins.
- Once cooked, drain and drizzle with oil.
- Meanwhile, heat a drizzle of oil in a frying pan on medium-high heat.
- Once hot, fry the chicken, rosemary and mushrooms, 8-10 mins.
- Season with salt and pepper. IMPORTANT: Wash hands and utensils after handling raw meat. Cook so there's no pink in the middle.
- Stir in the creme fraiche, wild mushroom paste and water for the sauce (see pantry).
- Bring to the boil, then lower the heat. Simmer, 3-4 mins.
- Stir in the cheese and cooked pasta until combined.
- Share your pasta between your bowls.
Enjoy!
Review summary
Updated on Feb 2026- Flavour: Some found it tasty, while others felt it needed more flavour. Consider adding garlic or pepper to boost the taste.
- Ease of prep: Quick and easy to prepare, with minimal ingredients and hands-on time required.
- Suggestions: Use less pasta for a better protein balance. Add onions or chorizo for extra flavour.
- Portions: Generous portions; some customers froze leftovers for future meals.
AI-generated from customer reviews