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Vegetable Selection | 6 Different Types
Vegetable Selection | 6 Different Types

Vegetable Selection | 6 Different Types

Stock Up the Fridge with These Vegetable Staples

Recipe Development Team
Recipe Development TeamPublished on September 10, 2024

This delicious selection of fresh vegetables is an ideal way to up your five a day and is super useful to have on hand for salads, sides and snacking.

Tags:
Veggie

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total
Active
DifficultyEasy

Ingredients

serving amount

4 unit(s)

Carrot

1 unit(s)

Cucumber

(May contain traces of: Celery)

2 unit(s)

Portobello Mushrooms

125 grams

Baby Plum Tomatoes

3 unit(s)

Red Onion

3 unit(s)

Bell Pepper

(May contain traces of: Celery)

Nutritional information

Energy (kJ)1135 kJ
Energy (kcal)271 kcal
Fat3.3 g
of which saturates0.7 g
Carbohydrate51.5 g
of which sugars41.1 g
Dietary Fibre17.4 g
Protein8.5 g
Salt0.3 g
Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

1

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