This tasty selection of savoury snacks is perfect for entertaining guests with or using to stock up the cupboard and fridge.
For suggested serving instructions, bake the sourdough to pack instructions, then slice. Slice your pepper and remove the core and seeds. Chop your carrots into batons. Add the houmous to a bowl for dipping. Serve with pistachios in a bowl alongside an assortment of Cheddar, Serrano, and chorizo on a sharing platter.
Enjoy!
The quantities provided above are averages only.
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
1 unit(s)
SlooOW Stone Oven White Baguette
(Contains: Cereals containing gluten, Oats, Rye, Soya, Wheat, Barley May contain traces of: Nuts, Sesame, Walnuts, Lupin, Milk)
100 grams
Houmous**
(Contains: Sesame)
2 unit(s)
Carrot**
4 slice(s)
Serrano Ham**
80 grams
Mature Cheddar Cheese**
(Contains: Milk)
50 grams
Chorizo Slices**
(Contains: Milk)
50 grams
Salted Pistachios
(Contains: Nuts, Pistachio nuts May contain traces of: Nuts, Sesame, Peanut, Brazil nuts, Cashew nuts, Macadamia Nuts, Pecan Nuts, Hazelnuts, Sulphites, Almonds)
1 unit(s)
Bell Pepper**
(May contain traces of: Celery)
Enjoy!