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Vegetable Selection | 6 Different Types

Vegetable Selection | 6 Different Types

Vegetable Selection | 6 Different Types

Stock Up the Fridge with These Vegetable Staples

Recipe Development TeamPublished on August 19, 2024

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This delicious selection of fresh vegetables is an ideal way to up your five a day and is super useful to have on hand for salads, sides and snacking.

Tags:

Veggie

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total

Active

DifficultyEasy

Ingredients

serving amount

4 unit(s)

Carrot**

1 unit(s)

Cucumber**

(May contain traces of: Celery)

2 unit(s)

Portobello Mushrooms**

125 grams

Baby Plum Tomatoes

3 unit(s)

Red Onion

3 unit(s)

Bell Pepper**

(May contain traces of: Celery)

Nutritional information

Energy (kJ)1177 kJ

Energy (kcal)281 kcal

Fat3.4 g

of which saturates0.7 g

Carbohydrate53.5 g

of which sugars43 g

Dietary Fibre18.2 g

Protein8.9 g

Salt0.3 g

Potassium274.4 mg

Calcium18.6 mg

Iron0.7 mg

Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

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