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Vegetable Selection

Recipe Development TeamUpdated on November 04, 2025

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Calories

:

415 kcal

Protein

:

18g protein

Difficulty

:

Easy

Veggie

Allergens:

Celery
May contain traces of allergens

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ingredients

serving amount

2 unit(s)

Baby Cucumber

200 grams

Asparagus

2 unit(s)

Baby Gem Lettuce

(May contain traces of: Celery)

3 unit(s)

Carrot

3 unit(s)

Parsnip

3 unit(s)

Onion

200 grams

Broccoli Florets

Nutritional information

Energy (kJ)1737 kJ

Energy (kcal)415 kcal

Fat6.8 g

of which saturates1.4 g

Carbohydrate73.2 g

of which sugars44.4 g

Dietary Fibre28.5 g

Protein18 g

Salt1.4 g

Potassium570.3 mg

Calcium94.5 mg

Iron2.3 mg

Always refer to the product label for the most accurate ingredient and allergen information.

Instructions

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