To prepare: Follow the instructions on the pizza dough packaging. Top the bases with Marinara sauce & mozzarella chunks (or slices). Add pepper & onions, sliced mushrooms and olives. Season to taste with salt & pepper. Cook in the oven as per the pack instructions. Enjoy!
Ingredients:
Pizza Dough 400g (WHEAT Flour, Margarine (Palm Oil, Water, Emulsifiers (Mono- and diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Salt), Water, Ethanol, Sugar, Salt, Acidity Regulator (Citric Acid).)
Marinara Sauce - 120g (Water, Tomato Paste (31%), Sundried Tomato Paste, Rapeseed Oil, Cornflour, Basil (2%), Sugar, Worcester Sauce (Water, Spirit Vinegar, Sugar, Tamarind, Onion, Lemon Juice, Ginger, Garlic, Chilli, Cloves), Acidity Regulator (Citric Acid), Garlic, Salt, Onion, Oregano, Preservative (Potassium Sorbate))
Mozzarella 100g (Pasteurized milk, salt, microbial rennet, Acidity regulator: Citric acid)
Olives - 30g (Kalamata Olives Pitted* (May contain traces of Water, Red Wine Vinegar, Sea Salt, Grape Must.))
Sliced Mushrooms - 80g (White or Brown Sliced Closed Cup Mushrooms)
Mixed Peppers and Red Onion (bell pepper, red onion)
If you would like specific advice on ingredients please contact our Customer Care team via our Help Centre. For all other branded products please contact the manufacturer. We are unable to accept liability for any incorrect information of branded products.
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
400 grams
Pizza Bases
(Contains Cereals containing gluten)
120 grams
Marinara Sauce
1 ball(s)
Mozzarella
(Contains Milk)
300 grams
Mixed Peppers and Red Onion
80 grams
Sliced Mushrooms
30 grams
Olives