Cheeseburger Inspired Beefy Sloppy Joe
with Pumpkin Seed and Baby Leaf Salad
Looking for a quick and tasty midweek dinner option? Try cooking up our Cheeseburger Inspired Beefy Sloppy Joe in just 15 minutes for a delicious and speedy meal.
Allergens:
Milk
•Cereals containing gluten
•Egg
•Mustard
•Sulphites
The quantities provided above are averages only.
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
Total10 minutes
Active 15 minutes
DifficultyEasy
Ingredients
serving amount
240 grams
British Beef Mince
40 grams
Mature Cheddar Cheese
(Contains: Milk)
2 unit(s)
Burger Buns
(Contains: Cereals containing gluten)
10 grams
Beef Stock Paste
45 grams
Burger Sauce
(Contains: Egg, Mustard)
50 grams
Baby Leaf Mix
12 milliliter(s)
Balsamic Glaze
(Contains: Sulphites)
15 grams
Pumpkin Seeds
Not included in your delivery
2 tbsp
Tomato Ketchup
50 milliliter(s)
Water
Utensils
•Pan
•Grater
Instructions
1
- Heat a frying pan on medium-high heat (no oil).
- Once hot, fry the beef mince, 5-6 mins.
- Break up the mince as it cooks, then drain the fat.
- Season with salt and pepper. IMPORTANT: Wash hands and utensils after handling raw meat. Cook so there's no pink in the middle.
2
- Meanwhile, grate the cheese.
- Halve the burger buns.
- Toast the buns in your toaster.
3
- Once the beef has browned, stir in the beef stock paste, ketchup and water (see pantry for both).
- Simmer, 1-2 mins. Add a splash of water if needed.
4
- Top your bun bases with the beef mince, cheese and burger sauce - as much as you'd like. Sandwich shut with the lids.
- Serve the baby leaf salad on the side.
- Drizzle with balsamic glaze. Scatter over the pumpkin seeds.
Enjoy!
More delicious recipes with similar ingredients
Beef and Potato Keema Naans
with Baby Gem Salad and Garlicky Yoghurt
Christmas Beef Gravy
Southwestern Pork Burgers
with Chipotle Sauce and Breaded Zucchini
Thai Style Spiced Naked Burgers
with Sweet Potato Wedges and Baby Gem Salad
Beetroot, Lentil & Goat's Cheese Salad
with Walnuts and Dill
Harrissa-Spiced Roast Lamb
with Roast Potatoes, Cheesy Cauli, Chantenay Carrots & Gravy
Steak Strips, Cheesy Wedges 'n' Posh Gravy
with Roasted Green Beans
Sweet Potato Quesadillas
with Southwest Crema and Radish Tomato Salsa
Cheddar, Tomato and Basil Pesto Pizza
with Balsamic Rocket Salad and Roasted Garlic Dip
Warm Cajun Sweet Potato and Chorizo Salad
with Avocado and Greek Style Cheese
Chipotle Chorizo, Sweetcorn and Black Bean Rice Bowl
with Cheese and Tomato Salsa
Fun-Day Fajita Bar
with Southwestern Pork, Tomato Salsa, and Cheddar Cheese
Sausage and Bacon BBQ Cheeseburger
with Wedges and Tangy Lettuce Salad
Easy Beef Chilli Burrito Bowl
with Tomato Salsa, Yoghurt and Cheese
Chipotle BBQ Bacon and Bean Chilli Jacky-P
with Cheese, Soured Cream and Slaw
Melt in the Middle Beef Burgers and Fries
with Bacon and Greek Style Cheese Topped Baby Gem Salad
Easy Pork Chilli Burrito Bowl
with Tomato Salsa, Avocado, Yoghurt and Cheese
Boston Bean, Chorizo and Cheese Loaded Jacky-P
with Pickled Onion and Baby Leaves
Beef Polpette in Rich Tomato Sauce
with Rigatoni, Spinach and Cheese
Speedy Thai Inspired Beef Noodles
with Stir-Fried Pepper and Carrot Ribbons
Highest-rated dinner recipes
Surf and Turf: Fillet Steak and King Prawns
with Asparagus, Wedges and Lemon Garlic Butter
King Prawn Risotto
With Tender Asparagus Spears and Dukkah Spice
Seared Duck Breast in Balsamic Gastrique Sauce
with Rosemary Roast Potatoes and Garlic Cavolo Nero
Prawn and Serrano Linguine
Coconut Dal with Roasted Butternut Squash,
Onion Textures and Warm Flatbreads
Tempting Tiger Prawn Risotto
With Tender Asparagus Spears and Dukkah Spice
Pan-Fried Venison Steaks
with Rosemary Potatoes and Creamy Mustard Sauce
Penne Beef Ragu Alforno
with Cucumber and Tomato Salad
BBQ Pulled Chicken Loaded Cheesy Fries
with Fresh Avocado, Coriander and Chilli Salsa
Roasted Duck Breast and Redcurrant Jus
with Rosemary Roasties, Tenderstem® Broccoli, Cavolo Nero and Carrots
Creamy Fish Curry
with Sweet Potato and Cheat's Chapatis
Truffled Chicken, Bacon and Mushroom Pie
with Honey Butter Glazed Chantenay Carrots
Ultimate Creamy Coronation Chicken
with Garlic Butter Rice and Green Beans
Venison Steak and Creamy Mustard Sauce
with Rosemary Potatoes, Tenderstem® Broccoli and Roasted Pear Salad
Chilli ‘n’ Cheese Topped Smoky Sausage
with Bacon Jam, Fries & Slaw
Presto Bacon Pesto Pasta
with Peas, Tenderstem® and Italian Style Cheese
Speedy Rosemary Lamb and Mushroom Rigatoni
with Creamy Tomato Sauce, Rocket and Cheese
Rosemary Scented Lamb Loin
with Blue Cheese, Leek and Potato Gratin
Creamy Linguine
with Prawns and Serrano Ham
Cajun Spiced Bass
with Sweet Potato & Cavolo Mash with a Chive Dressing
This week's must-try HelloFresh recipes
Buffalo Style Fried Chicken Burger and Fries
with Corn on the Cob and Blue Cheese & Pear Slaw
Ultimate Cheesy Beef and Bacon Bolognese Gnocchi Bake
with Pesto Garlic Ciabatta, Chestnut Mushrooms and Rocket
Maple Bacon Butter Fried Chicken and Waffles
with Poached Eggs, Tenderstem® Broccoli and Asparagus
Super Green Panzanella Salad
with Garlic Croutons and Pesto Dressing
Tagine Inspired Harissa Lamb and Chickpeas
with Charred Courgette and Ciabatta
Parmigiano and Parma Ham Filled Pasta
with Veggie 'Nduja Sauce, Charred Courgette and Rocket
One Pan Spicy Teriyaki Beef Udon
with Stir-Fried Veg and Peanuts
Peking Style Loaded Hoisin Duck Dog
with Handcut Fries and Pickled Radish Salad
Mango Glazed Caribbean Style Chicken
with Avocado, Creamy Coleslaw and Zesty Rice
Louisiana Style Chorizo Rice
with Pepper, Peas and Soured Cream
Super Quick Peanut Beef Stir-Fry
with Young Pea Pods, Mushrooms and Jasmine Rice
Hot Sauce-Sesame Veg Gyozas and Noodles
with Stir-Fried Veg and Sesame Seeds
Nohut Dürüm: Turkish Inspired Spiced Chickpea Wraps
with Pickled Onions, Tomato & Rocket Salad and Yoghurt Drizzle
Cheesy Beef Mince Ragu
with Mushrooms and Rice
Basa en Papillote and Sun-Dried Tomato Butter
with Cheesy Roasted Salad Potatoes and Green Beans
Char Siu Spaghetti and Pork Meatballs
with Pickled Radish and Baby Leaf Salad
Chinese Pork Dumpling Style Quesadillas
with Chips and Sweet Chilli Sauce
One Pot Sausage and Mushroom Cassoulet
with Cheese, Spinach and Ciabatta Toasts
Chermoula Halloumi & Charred Courgette on Couscous
with Pickled Onion, Coriander Yoghurt and Pineapple Chutney
Zesty Breaded Cod and Chips
with Garlic Mayo and Baby Leaf & Cucumber Salad