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Sesame-Ginger Slaw Side Salad

Sesame-Ginger Slaw Side Salad

Serves 2 | with Salted Peanuts and Lime
4.0(79)Review Summary
Recipe Development Team
Recipe Development TeamUpdated on April 03, 2026
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Calories
: 
298 kcal
Protein
: 
5.7g protein
Total
: 
10 minutes
Difficulty
: 
Easy
Allergens:
  • Peanut
  • Soya
  • Sesame
  • Egg
  • Mustard
  • Nuts
  • Sesame
  • May contain traces of allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

1 unit(s)

Baby Gem Lettuce

1 unit(s)

Lime

25 grams

Salted Peanuts

(Contains: Peanut May contain traces of: Nuts, Sesame)

37.5 grams

Teriyaki Sauce

(Contains: Soya)

15 grams

Ginger Puree

20 milliliter(s)

Sesame Oil

(Contains: Sesame)

32 grams

Mayonnaise

(Contains: Egg, Mustard)

120 grams

Sliced Carrot and Cabbage Mix

Not included in your delivery

1 tbsp

Honey

Energy (kJ)1246 kJ
Energy (kcal)298 kcal
Fat20.8 g
of which saturates3 g
Carbohydrate22.4 g
of which sugars17.3 g
Dietary Fibre3.6 g
Protein5.7 g
Salt1.9 g
Always refer to the product label for the most accurate ingredient and allergen information.
•Rolling Pin
•Grater
•Large Bowl

Instructions

PDF
Prep Time
1

a) Trim the baby gem, halve lengthways, then thinly slice.

b) Zest and juice half the lime into a large bowl. Cut the remaining half into wedges.

c) Crush the peanuts in the unopened sachet using a rolling pin.

Make the Sesame Dressing
2

a) To the large bowl of lime juice and zest, add half the teriyaki sauce, the ginger puree, the sesame oil, mayonnaise and the honey (see pantry for amount). Stir to combine. TIP: Keep the remaining teriyaki sauce for another recipe.

b) Pop the lettuce, coleslaw mix and two thirds of the peanuts into the bowl of sesame dressing, then toss to coat everything in the dressing.

Finish and Serve
3

a) Pop the dressed side salad into your serving dish and scatter over the remaining peanuts.

b) Serve the lime wedges on the side for squeezing over.

Enjoy!

Customer reviews

Review summary

Updated on Feb 2026
  • Flavour: The sesame-ginger slaw offers a delicious, oriental taste that many enjoyed, though some found it overpowering.
  • Ease of prep: Some reviewers found the preparation a bit fiddly, suggesting it might require extra effort.
  • Suggestions: Consider adding cucumber and cooked chicken to transform it into a more substantial lunch option.
  • Next-day meals: The slaw keeps well for lunch boxes, but drain excess liquid to prevent sogginess if storing overnight.
  • Portions: Several customers noted the recipe makes more than enough for two people.
AI-generated from customer reviews
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