Skip to main content

Super Quick Bulgogi Pork Noodles

Super Quick Bulgogi Pork Noodles

with Young Pea Pods

Recipe Development TeamUpdated on August 16, 2025

Get 50% off 1st box + free dessert for 3 months!

Ready in less than 15 minutes, these speedy Super Quick Bulgogi Pork Noodles are full of flavour. A popular Korean condiment, bulgogi sauce has a sweet and smoky flavour, thanks to its mix of black bean puree, brown sugar and pear puree.

Tags:

High Protein

•Medium Spice

Allergens:

Wheat

•Cereals containing gluten

•Egg

•Soya

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total10 minutes

Active 15 minutes

DifficultyEasy

Ingredients

serving amount

240 grams

British Pork Mince

80 grams

Young Pea Pods

1 sachet(s)

Thai Style Spice Mix

120 grams

Coleslaw Mix

125 grams

Egg Noodle Nest

(Contains: Wheat, Cereals containing gluten, Egg)

75 grams

Bulgogi Sauce

(Contains: Soya)

10 milliliter(s)

Soy Sauce

(Contains: Wheat, Cereals containing gluten, Soya)

Not included in your delivery

2 tbsp

Tomato Ketchup

Nutritional information

Energy (kJ)2899 kJ

Energy (kcal)693 kcal

Fat27.4 g

of which saturates10.1 g

Carbohydrate76.2 g

of which sugars23.6 g

Dietary Fibre7 g

Protein34.7 g

Salt4.2 g

Always refer to the product label for the most accurate ingredient and allergen information.

Utensils

•Pan

•Kettle

•Medium Saucepan

Instructions

Fry Mince

1

Boil a full kettle.
Meanwhile, heat a drizzle of oil in a frying pan on high heat.
Once hot, fry the pork mince, pea pods, Thai style spice mix (add less if you'd prefer things milder) and coleslaw mix, 5-6 mins.
Break up the mince as it cooks. IMPORTANT: Wash hands and equipment after handling raw mince.

Noodle Time

2

Meanwhile, pour the boiled water into a saucepan with ½ tsp salt.
Boil the noodles, 4 mins.
Once cooked, drain and run under cold water.
Drain the fat from the pork. Season with salt and pepper. IMPORTANT: Cook so there's no pink in the middle.

Mix Up

3

Stir the bulgogi, soy and ketchup (see pantry) into the pork.
Add the noodles. Toss to coat.
Heat up, 1-2 mins.
Taste and season if needed. Add a splash of water if needed.

Dinner's Ready!

4

Share your bulgogi noodles between your serving bowls.

Meal right image

Explore Similar Recipes

Pork Mince Recipes

Meal left image

Meal right image

Explore Our Meal Kits

Meal Boxes for 1 Person

Vegetarian Meal Delivery

Calorie Smart Meal Delivery

Family Food Boxes

Meal left image

More delicious recipes with similar ingredients

Pork Meatballs in Creamy Leek and Mustard Sauce

with Mashed Potato and Green Beans

Sweet & Spicy Indo-Chinese Chicken Breast Stir-Fry

with Coriander Rice and Peanuts

Fragrant Beef and Mushroom Stir-Fry

with Pak Choi and Zesty Rice

BBQ Sausage and Streaky Bacon Cheeseburger

with Wedges and Roasted Garlic Slaw

Red Thai Inspired Beef Meatball Curry

with Zesty Jasmine Rice

Chermoula Pork Koftas and Lemon Fries

with Roasted Garlic Yoghurt and Pea Shoot Salad

Pork Meatball Massaman Curry

with Zesty Jasmine Rice and Crushed Peanuts

King Prawn Rice Bowl

with Pepper and Spring Onion

Beef Chow Mein

Sesame Gochujang Veggie Noodles

with Mushrooms, Sugar Snaps and Peanuts

Fragrant Tofu Laksa

Miso Baked Aubergine

with Pickled Cucumber and Brown Rice

Satay Style Pork Mince and Noodles

with Red Pepper and Mangetout

Korean Style Beef Tacos

with Sriracha Mayo and Pickled Onion

Miso Honeyed Tofu

with Mushroom Rice

Fragrant Beef Fried Rice

with Pickled Carrot and Peanuts

Chicken Yakitori

with Crispy Red Onions and Sweet and Sour Noodles

Thai Style Pork Rice Bowl

with Green Beans, Coriander and Rice

Shanghai Style Turkey Stir Fry with Noodles

The Buffalo Chicken

Buffalo Inspired Fried Chicken Burger, Fries, Blue Cheese Slaw

Highest-rated dinner recipes

Surf and Turf: Fillet Steak and King Prawns

with Asparagus, Wedges and Lemon Garlic Butter

King Prawn Risotto

With Tender Asparagus Spears and Dukkah Spice

Seared Duck Breast in Balsamic Gastrique Sauce

with Rosemary Roast Potatoes and Garlic Cavolo Nero

Prawn and Serrano Linguine

Coconut Dal with Roasted Butternut Squash,

Onion Textures and Warm Flatbreads

Tempting Tiger Prawn Risotto

With Tender Asparagus Spears and Dukkah Spice

Pan-Fried Venison Steaks

with Rosemary Potatoes and Creamy Mustard Sauce

Penne Beef Ragu Alforno

with Cucumber and Tomato Salad

BBQ Pulled Chicken Loaded Cheesy Fries

with Fresh Avocado, Coriander and Chilli Salsa

Roasted Duck Breast and Redcurrant Jus

with Rosemary Roasties, Tenderstem® Broccoli, Cavolo Nero and Carrots

Creamy Fish Curry

with Sweet Potato and Cheat's Chapatis

Truffled Chicken, Bacon and Mushroom Pie

with Honey Butter Glazed Chantenay Carrots

Ultimate Creamy Coronation Chicken

with Garlic Butter Rice and Green Beans

Venison Steak and Creamy Mustard Sauce

with Rosemary Potatoes, Tenderstem® Broccoli and Roasted Pear Salad

Chilli ‘n’ Cheese Topped Smoky Sausage

with Bacon Jam, Fries & Slaw

Presto Bacon Pesto Pasta

with Peas, Tenderstem® and Italian Style Cheese

Speedy Rosemary Lamb and Mushroom Rigatoni

with Creamy Tomato Sauce, Rocket and Cheese

Rosemary Scented Lamb Loin

with Blue Cheese, Leek and Potato Gratin

Creamy Linguine

with Prawns and Serrano Ham

Cajun Spiced Bass

with Sweet Potato & Cavolo Mash with a Chive Dressing

This week's must-try HelloFresh recipes

Pan-Fried Garlic Butter Chicken Thighs

with Chips and Tomato Salad

Korean Style Honey Pork and Peanut Noodles

with Mushrooms, Pepper and Lime

Jamaican Style Vegetable Ital Rundown Stew

with Roasted Sweet Potatoes and Chilli Flakes

Thai Style Pork Meatball Sandwich

with Chips, Pickled Carrot Salad and Sriracha Mayo

Festive Goat's Cheese, Onion & Fig Jam Toastie

with Chips and an Apple, Walnut & Rocket Salad

Cajun Spiced Smoked Fish Chowder

with Baby Spinach and Garlic Bread Dippers

French Onion Style Bacon Rigatoni

with Mushrooms and Wild Rocket

Super Quick Pork Cheeseburger Inspired Sloppy Joe

with Baby Leaf and Slaw Salad

Super Quick Tex-Mex Style Pork Tacos

with Bell Pepper, Baby Leaves and Soured Cream

Red Pepper Chilli Jelly Glazed Sausage Bake

with Sweet Potato Wedges and Zingy Baby Gem & Peanut Salad

Put Your Feet Up Chicken Korma Traybake

with Cumin Potatoes and Mango Slaw

Easy Cheesy Beef Chilli Loaded Sweet Potato

with Balsamic Glazed Baby Leaf Salad

Moroccan Style Lamb and Couscous

with Spinach, Pepper and Toasted Almonds

Sriracha Bulgogi Pork Noodles

with Carrot and Green Beans

Speedy Spicy Cajun Chicken Macaroni

with Spinach, Pepper and Italian Style Cheese

Aubergine au Vin and Chive Creme Fraiche

with Mushrooms and Buttery Mash

Simple Stovetop Veggie 'Nduja Mac & Cheese

with Tomato and Baby Leaf Balsamic Salad

Quick Spiced Lentil Moussaka Style Rice Bowl

with Greek Style Cheese

Thai Yellow Style Veggie Noodle Soup

with Pak Choi and Tenderstem® Broccoli

Italian Inspired Sausage Naanizza

with Tomato and Rocket Salad