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Korean Style Gochujang Chicken Tacos

Korean Style Gochujang Chicken Tacos

with Baby Gem Slaw
4.0(1K)Review Summary
Anushka Magan
Anushka MaganUpdated on January 22, 2026
Get 50% off your first box & free treats for 2 months!
Get 50% off your first box & free treats for 2 months!
Calories
: 
694 kcal
Protein
: 
38.1g protein
Difficulty
: 
Easy
Allergens:
  • Egg
  • Mustard
  • Cereals containing gluten
  • Soya
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

260 grams

Diced British Chicken Thigh

1 unit(s)

Baby Gem Lettuce

120 grams

Sliced Carrot and Cabbage Mix

15 milliliter(s)

Rice Vinegar

64 grams

Mayonnaise

(Contains: Egg, Mustard)

6 unit(s)

Plain Taco Tortillas

(Contains: Cereals containing gluten)

30 grams

Gochujang Paste

(Contains: Soya)

Not included in your delivery

1 tsp

Sugar

1 tbsp

Olive Oil

1 tbsp

Honey

Energy (kJ)2905 kJ
Energy (kcal)694 kcal
Fat28.8 g
of which saturates6.6 g
Carbohydrate72.5 g
of which sugars19.2 g
Dietary Fibre6.7 g
Protein38.1 g
Salt2.8 g
Always refer to the product label for the most accurate ingredient and allergen information.
•Pan
•Bowl

Instructions

PDF
Fry the Chicken
1
  • Heat a drizzle of oil in a frying pan on medium-high heat.
  • Once hot, fry the chicken, 8-10 mins. Season with salt and pepper. IMPORTANT: Wash hands and utensils after handling raw meat. Cook so there's no pink in the middle.
Slaw Time
2
  • Meanwhile, trim and slice the baby gem into strips.
  • In a bowl, combine the baby gem, coleslaw mix, rice vinegar, mayonnaise, sugar and olive oil (see pantry for both).
  • Season with salt and pepper. Set aside. 
Lets Glaze
3
  • Once the chicken is cooked, stir in the gochujang and honey (see pantry).
  • Remove from the heat. 
  • Microwave the tortillas for 850W: 50 secs / 750W: 1 min. If you don't have a microwave, just enjoy them cold.
Dinner's Ready!
4
  • Transfer the tortillas to your serving plates.
  • Top with the chicken and slaw. 

Enjoy!

Customer reviews

Review summary

Updated on Feb 2026
  • Flavour: Many enjoyed the tasty, tangy gochujang sauce, though some found it a bit sweet; consider adjusting honey to taste.
  • Ease of prep: Reviewers praised how quick and easy this meal was to prepare, often taking just 15 minutes from start to finish.
  • Suggestions: Consider adding a side dish like spicy rice or sweet potato wedges for a more filling meal.
  • Portions: Several customers felt the chicken portion was too small for the number of tacos; consider using more meat or fewer wraps.
  • Texture: Some found the slaw overwhelmed the chicken; try serving components separately or adding crunch with pickled vegetables.
AI-generated from customer reviews
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