Veggie Laksa Soup
with Mushrooms and Green Pepper
- Cereals containing gluten
- Soya
- Peanut
- Egg
- May contain traces of allergens
- Nuts
- Celery
Looking for a tasty midweek dinner option? Try cooking up our Veggie Laksa Soup with Mushrooms in just 10 minutes for a balanced and tasty meal.
Ingredients
400
Coconut Milk
150
Closed Cup Mushrooms
25
Soy Sauce
(Contains: Cereals containing gluten, Soya)
1
Thai Style Spice Mix
25
Salted Peanuts
(Contains: May contain traces of allergens, Nuts, Peanut)
2
Egg Noodle Nest
(Contains: Egg, Cereals containing gluten)
½
Lime
1
Peanut Butter
½
Ginger Puree
1
Vegetable Stock Powder
1
Green Pepper
(Contains: Celery, May contain traces of allergens)
Not included in your delivery
150
Water for the Sauce
Instructions
a) Quarter the mushrooms. b) Halve the pepper and discard the core and seeds. Chop into 2cm pieces. c) Zest then halve the lime
a) Heat a splash of oil in a large saucepan over medium-high heat. b) When hot, add the mushroom, and pepper. Stir and cook until softened, 2-3 mins. c) Add the Thai spice (beware it's hot, add half if you're not a fan of heat!) and the easy ginger. Cook for 1 minute.
a) Pour in the coconut milk and bring to a simmer. b) Stir in the vegetable stock powder and water (see ingredients for amount) along with the peanut butter. c) Simmer until the veggies are soft, 3-4 mins.
a) Meanwhile, crush the peanuts by bashing the bag with the bottom of a saucepan.
a) When the veggies are soft, stir in the noodles. b) Make sure they are submerged in the laksa. c) Simmer until soft enough to eat, about 4 mins. TIP: The noodles may soak up some of the coconutty liquid. If this is the case, just add a splash of water to get it back to a soupy consistency.
a) Stir in the soy sauce and lime zest. b) Taste and add lime juice and salt to taste. c) Share between your bowls and finish with a sprinkle of peanuts. Enjoy!
Customer reviews
Review summary
Updated on Feb 2026- Flavour: Many customers praised the delicious, authentic flavours, with some calling it their favourite HelloFresh dish.
- Ease of prep: Reviewers frequently mentioned how quick, easy, and simple this recipe was to prepare.
- Suggestions: Consider adding extra vegetables like pak choi, spinach, or sugar snap peas for more variety and nutrition.
- Next-day meals: Several customers noted the dish reheats well, with some saying the flavours improved the next day.
- Portions: Many found it very filling, though some suggested adding protein like chicken or prawns for a heartier meal.
