Coconut Crispy Chicken and Jerk Spiced Curry
with Jasmine Rice, Bell Pepper and Coriander
Allergens:
Cereals containing gluten
•Wheat
•Soya
The quantities provided above are averages only.
Boxes and ingredients are packed in facilities that handles Peanut, Nuts, Sesame, Fish, Crustaceans, Milk, Egg, Mustard, Celery, Soya, Gluten and Sulphites. Due to the war in Ukraine, it has been necessary to substitute sunflower oil with rapeseed oil in some products without a label change. The FSA have advised that allergic reactions to rapeseed oil are rare.
Total
Active
DifficultyEasy
Ingredients
serving amount
2 unit(s)
British Chicken Breasts
50 grams
Breadcrumbs
15 grams
Desiccated Coconut
180 milliliter(s)
Coconut Milk
Soy Sauce
50 grams
Jerk Paste
150 grams
Jasmine Rice
1 unit(s)
Bell Pepper
1 unit(s)
Carrot
1 bunch(es)
Coriander
Not included in your delivery
Egg
Salt for the Breadcrumbs
Sugar for the Sauce
Water for the Sauce
Honey
Nutritional information
Energy (kJ)3601 kJ
Energy (kcal)861 kcal
Fat29.1 g
of which saturates19.8 g
Carbohydrate107.6 g
of which sugars18.7 g
Dietary Fiber7.6 g
Protein43.2 g
Salt4.5 g
Potassium91.5 mg
Calcium6.2 mg
Iron0.2 mg
Always refer to the product label for the most accurate ingredient and allergen information.
Instructions
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