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Super Quick Five Spice Chicken Noodles

Super Quick Five Spice Chicken Noodles

with Mushrooms and Green Beans
4.0(1.3K)Review Summary
Sam Richards
Sam RichardsUpdated on March 31, 2026
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Get 50% off your first box & free treats for 2 months!
Calories
: 
522 kcal
Protein
: 
41.9g protein
Total
: 
15 minutes
Difficulty
: 
Easy
Allergens:
  • Egg
  • Cereals containing gluten
  • Soya
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

150 grams

Green Beans

240 grams

Diced British Chicken Breast

80 grams

Sliced Mushrooms

1 sachet(s)

Chinese Five Spice

125 grams

Egg Noodle Nest

(Contains: Egg, Cereals containing gluten)

50 grams

Ketjap Manis

(Contains: Soya)

25 milliliter(s)

Soy Sauce

(Contains: Cereals containing gluten, Soya)

15 milliliter(s)

Rice Vinegar

Not included in your delivery

75 milliliter(s)

Water for the Sauce

1 tbsp

Honey

1 tbsp

Tomato Ketchup

Energy (kJ)2183 kJ
Energy (kcal)522 kcal
Fat3.7 g
of which saturates1.2 g
Carbohydrate77 g
of which sugars26.2 g
Dietary Fibre6.4 g
Protein41.9 g
Salt5.5 g
Always refer to the product label for the most accurate ingredient and allergen information.
•Pan
•Medium Saucepan
•Kettle

Instructions

PDF
Fry Chicken
1
  • Boil a full kettle. Pour it into a saucepan with 1/2 tsp salt on high heat.
  • Cut the green beans into thirds.
  • Heat a drizzle of oil in a frying pan on medium-high heat. 
  • Once hot, fry the diced chicken, green beans, mushrooms and Chinese Five Spice, 6-8 mins. Season with salt and pepper. IMPORTANT: Wash hands and utensils after handling raw meat.
Simmer Noodles
2
  • Meanwhile, boil the noodles, 4 mins. 
  • Once cooked, drain and run under cold water.
Stir Sauce
3
  • Next, stir in the ketjap manis, soy, rice vinegar, water, honey and ketchup (see pantry) into the chicken.
  • Stir-fry, 1-2 mins. IMPORTANT: It’s cooked when there’s no pink in the middle.
Dinner's Ready!
4
  • Add the noodles to the sauce. Toss to coat.
  • Heat up, 1-2 mins. Add a splash of water if needed.
  • Share between your bowls.
  • Enjoy!

Customer reviews

Review summary

Updated on Feb 2026
  • Flavour: Many enjoyed the tasty, restaurant-quality flavours, though some found the five-spice overpowering or the sauce too sweet.
  • Ease of prep: Customers praised the quick and easy preparation, making it ideal for busy weeknights.
  • Suggestions: Consider reducing the five-spice and soy sauce; add more vegetables like peppers or mange tout for variety.
  • Portions: Some found the portions small, especially the noodles; consider adding extra noodles to bulk up the dish.
AI-generated from customer reviews
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