Lemon Recipes
Lemon is a sharp and zesty citrus fruit, great for perking up many recipes including salads, meats, fish and desserts. The acidic juice works wonders in marinades or as a perky replacement for vinegar. Check out these delicious lemon recipes by HelloFresh.
Discover Lemon Recipes from HelloFresh
Recipes Using Lemon
Discover delicious recipes that use lemon to add brightness, balance and a touch of zing to your plate.
Further Recipes Using Lemon
Simple Lemon Recipes
Find quick and easy recipes that show how just a touch of lemon can deliver big flavour without fuss or complicated steps.
Further Simple Lemon Recipes
Lemon Pasta Recipes
When life gives you lemons, cook up a delicious meal!
How to: Lemons - FAQs
Can you freeze lemons?
It's possible to freeze sliced lemon pieces, but make sure you place them on a baking sheet to stop them sticking.
What is the zest of a lemon?
The zest is the thin, colourful outer layer of the lemon peel. It contains the fruit’s aromatic oils, which add a strong, fresh citrus flavour to recipes without the tartness of the juice.
How much lemon juice is in a lemon?
On average, one medium lemon gives about 2-3 tablespoons of juice, though this can vary depending on the size and how juicy it is.
Do lemons contain vitamin C?
Yes, lemons are an excellent source of vitamin C, which supports the immune system, skin health, and helps the body absorb iron from food.
What can you do with excess lemons?
If you’ve got too many lemons, you can freeze the juice in ice cube trays, zest and dry the peel for later use, make preserved lemons, or use them in drinks, desserts, and cleaning solutions around the home.
Is lemon a fruit?
Yes, a lemon is a fruit. It’s a type of citrus fruit, closely related to limes, oranges, and grapefruits.
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