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Lime Recipes

Limes add a zesty, refreshing twist to both sweet and savoury dishes, perfect for brightening up your meals. From Thai curries and Mexican salsas to Vietnamese salads and Caribbean marinades, lime adds flavour to dishes around the world.

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The Easiest Lime Dressing Recipe

The Easiest Lime Dressing Recipe

Deliciously tangy and super simple, this lime dressing is your go-to for adding fresh flavour to salads, grilled veggies, or seafood. With just a few pantry staples, you’ll have a tangy homemade dressing ready in minutes.

Ingredients:
3 tbsp fresh lime juice (about 2 limes)
2 tbsp olive oil
1 tsp honey
1 small garlic clove, finely minced
Salt and pepper to taste

Method:

  1. In a small bowl or jar, whisk together the lime juice, olive oil, honey and garlic until well combined.
  2. Season with salt and pepper to taste.
  3. For extra smoothness, shake in a sealed jar or blend briefly.
  4. Drizzle over salads, grilled vegetables, tacos, or seafood for an instant lift.

Tip: Store in the fridge for up to 5 days. Just give it a good shake before using!

The Best Meals to Flavour with Lime

The Best Meals to Flavour with Lime

Lime is a staple ingredient in cuisines across the globe that brings balance, brightness, and complexity to a range of dishes. From the citrusy punch found in Mexican food to the tangy contrast in Thai curries or the fresh lift in Mediterranean mezze, lime enhances flavours and ties ingredients together.

  • Thai curries - A squeeze of lime at the end lifts the spice and balances coconut milk
  • Fish tacos - Essential for a zingy finishing touch
  • Vietnamese noodle salads - Brightens fresh herbs and savoury sauces
  • Mexican guacamole or salsa - Keeps flavours vibrant and ingredients fresh
  • Grilled prawns or fish - Lime adds depth and freshness
  • Ceviche - Uses lime juice to ‘cook’ the fish and add sharpness
  • Coconut rice - A splash of lime juice makes it pop
  • Chilli or bean-based stews - Cuts through heaviness and enhances spice
  • Chicken or tofu marinades - Adds acidity and aroma

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