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Puff Pastry Recipes

Puff Pastry Recipes

Puff pastry is light, crisp, and effortlessly impressive, making it a brilliant base for all kinds of dishes. Explore a variety of recipes that show just how versatile and delicious it can be.

Savoury Puff Pastry Recipes For Dinner

These savoury puff pastry recipes are perfect for an easy yet impressive dinner, combining a range of indulgent toppings with that signature flaky crunch.

Easy Puff Pastry Recipes

Our quick and simple puff pastry recipes are perfect for busy weeknights or weekend baking. Explore delicious, foolproof dishes made with flaky, golden pastry that’s sure to impress.

Puff Pastry Tart Recipes

Whether you're after a light lunch or a main with some sides, these puff pastry tart recipes deliver big flavour with beautifully crisp bases.

Puff Pastry Pie Recipes

Rich fillings wrapped in buttery, flaky layers, these puff pastry pie recipes are the ultimate in comfort food.

Puff Pastry Recipe FAQs

How long does puff pastry take to cook?

Puff pastry usually takes around 15-25 minutes to cook at 200°C-220°C, depending on the size and thickness of what you're making.

How do I make sausage rolls with puff pastry?

Simply wrap seasoned sausage meat in strips of puff pastry, seal the edges, cut into portions, brush with egg wash, and bake until golden and cooked through.

Can you freeze puff pastry?

Yes, you can freeze both uncooked and cooked puff pastry; just wrap it well to prevent freezer burn.

Is puff pastry vegan?

Many shop-bought puff pastries are vegan, but it’s always best to check the label, as some contain butter.

What should I do with leftover puff pastry?

Leftover puff pastry can be used to make mini tarts, cheese straws, pinwheels, or even simple jam turnovers.

Is filo pastry the same as puff pastry?

No, filo pastry is very thin and used in layered dishes like baklava, while puff pastry is thicker and puffs up into flaky layers when baked.

Can you use puff pastry as a pie base?

Yes, you can use puff pastry as both the base and the topping for pies, though it’s best to blind-bake the base first to keep it crisp.

What is puff pastry?

Puff pastry is a light, flaky pastry made by layering dough with butter and folding it repeatedly to create hundreds of thin layers.

Can you cook puff pastry in an air fryer?

Yes, you can cook puff pastry in an air fryer. It cooks quickly and crisps up beautifully at around 180°C-200°C.

How do I defrost puff pastry?

Defrost puff pastry by leaving it in the fridge overnight or at room temperature for about an hour until pliable but still cool.

Should I egg wash puff pastry?

Yes, brushing puff pastry with beaten egg gives it a beautiful golden colour and glossy finish when baked.

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