Middle Eastern recipes

The Middle East has a rich culinary history and it shows in the bold, spicy flavors of their major dishes. Our selection of Middle Eastern recipes mixes together traditional dishes with interesting fusion recipes.

Quick Chermoula Chicken

with Zhoug Couscous and Veggies

Pan-Fried Zahtar Chicken Breast

With Balsamic Bulgur Wheat & Coriander

BBQ Chicken Flatbread and Street Corn

with Cheesy Roast Potatoes

Honeyed Pork Steak

with Roasted Pepper, Couscous and Minty Yoghurt Drizzle

Warm Lentil Salad

with Roast Butternut and Minted Feta

Middle Eastern Aubergine and Pepper Harissa Tacos

with Feta and Wedges

Chermoula Spiced Halloumi

with Summer Salad on Naan Bread

Lamb Harissa Tacos

with Potato Wedges

Lamb and Chickpea Stew

with Charred Courgettes and Zahtar Ciabatta

Pan-Fried Halloumi

with Caramelised Red Onion and Lentils

Herby Falafel Burger and Tahini Sauce

with Zahtar Sweet Potato Wedges and Tomato Salad

Halloumi Gyros

With Sweet Potato Fries & Tzatziki Inspired Salad

Mushroom Shawarma Tacos

With Feta and Lettuce

Zahtar Crusted Lamb Loin

with Aubergine Puree, Roast Potatoes, Garlicky Chard and Lemon Chive Dressing

Chickpea Earth Bowl

with Couscous

Roasted Veg and Lentil Jumble

with Feta, Toasted Almonds and Herby Drizzle

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