Middle Eastern recipes
The Middle East has a rich culinary history and it shows in the bold, spicy flavors of their major dishes. Our selection of Middle Eastern recipes mixes together traditional dishes with interesting fusion recipes.
Quick Chermoula Chicken
with Zhoug Couscous and Veggies
Pan-Fried Zahtar Chicken Breast
With Balsamic Bulgur Wheat & Coriander
BBQ Chicken Flatbread and Street Corn
with Cheesy Roast Potatoes
Honeyed Pork Steak
with Roasted Pepper, Couscous and Minty Yoghurt Drizzle
Warm Lentil Salad
with Roast Butternut and Minted Feta
Middle Eastern Aubergine and Pepper Harissa Tacos
with Feta and Wedges
Chermoula Spiced Halloumi
with Summer Salad on Naan Bread
Lamb Harissa Tacos
with Potato Wedges
Lamb and Chickpea Stew
with Charred Courgettes and Zahtar Ciabatta
Pan-Fried Halloumi
with Caramelised Red Onion and Lentils
Herby Falafel Burger and Tahini Sauce
with Zahtar Sweet Potato Wedges and Tomato Salad
Halloumi Gyros
With Sweet Potato Fries & Tzatziki Inspired Salad
Mushroom Shawarma Tacos
With Feta and Lettuce
Zahtar Crusted Lamb Loin
with Aubergine Puree, Roast Potatoes, Garlicky Chard and Lemon Chive Dressing
Chickpea Earth Bowl
with Couscous
Roasted Veg and Lentil Jumble
with Feta, Toasted Almonds and Herby Drizzle
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